#faustbakes
Cakes, Celebrating, Holidays, Savory

The Ultimate ‘Psych’-Themed Bridal Shower (Or Party)

Have you ever been in charge of planning a bridal shower? It can get overwhelming pretty quickly, I hate to admit. I mean, just look at the concept of the theme. There are millions of bridal shower themes; storybook, “Breakfast at Tiffany’s”, fall-ing in love, kitchen-theme, shower-theme, lingerie-theme . . . It’s all a bit much! With all those options out there, it’s understandable that someone might struggle to narrow it down.

Not me, though. When my lovely MOH came to me and asked what theme I would like for my bridal shower, there was really only one answer I could give: “Psych.”

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Killer tuna nicoise salad sandwich! #faustbakes
Bread, Savory

Tuna Niçoise Salad Sandwich

Nick-o-eyes. Nee-co-eese. Nye-soys.

When I first came across this recipe, I had no idea how to say it, let alone know how to make it. Tuna Niçoise salad has a hoity-toity reputation, definitely much fancier than its cousin, the plain-old tuna salad. It seemed like the more people corrected me–tuna Niçoise, not tuna salad–the less I wanted to taste it. But taste it I did, and oh man, is this sandwich worth all the hubbub.

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Alcohol, Bread, Holidays, Pies, Savory

Guinness ‘Cottage Pie’

It’s not always sweet here in the Faust Bakes kitchen, and what better recipe to be the first savory dish on the blog than a Guinness cottage pie?

Now, the reason I put cottage pie in quotes in the title of this post is because, as I learned while researching this recipe, this is only technically a cottage pie, but in no way traditional.

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